Inghams Devil Chicken Wing Dings 1kg

Inghams Devil Chicken Wing Dings bring a spicy, bone-in coating to the frozen finger food range, giving Sydney venues an easy-to-cook option for share plates, bar snacks and takeaway boxes. Made from Australian chicken, these wing dings are a practical addition to any chicken finger food menu.

Key Features

• Bone-in chicken wing dings with a spicy "devil" coating
• Approx. unit weight 73g (55g edible portion - approximately 75% meat/coating : 25%)
• Approx. 13–14 wing dings per 1kg bag
• Made in Australia from 100% Australian chicken, plus local and imported ingredients
• No added preservatives
• Frozen format suited to oven or deep-fry cooking
• Halal

Ideal For / Menu Applications

• Pubs, clubs, caterers, takeaway shops, cafés and foodservice kitchens
• Share plates and sports bar menus
• Pub meals and buffet service
• Catering platters and takeaway boxes

Product Information

Ingredients

Chicken (78%), Vegetable Oils, Flours (Wheat, Maize), Thickeners (1404, 464, 412), Salt, Semolina (Wheat), Gluten (Wheat), Dehydrated Vegetables (Onion, Garlic, Potato), Mineral Salts (451, 450, 500), Herbs, Ground And Extracted Spices (Includes Chilli, Peppers), Flavour, Flavour Enhancer (635), Hydrolysed Vegetable Protein, Sugar, Lactose (Milk), Yeast And Yeast Extract, Emulsifier (473), Natural Colour (160b, 160c, 100), Colour (124, 150a), Water. This Product Contains A Bone.

Allergen Information

Contains Gluten, Wheat, Milk. May Be Present: Egg, Soy.

Product formulations, ingredients and allergen declarations may change. Always check the physical product label before purchase, preparation or consumption. Do not rely solely on the information provided on this website.

Nutrition Information

Nutritional information is based on edible portion only, as this is a bone-in product.

Preparation

Remove contents from pack. Cook from frozen. Appliance temperatures can vary, so cooking times may need to be adjusted. Not suitable for microwave cooking.

• Conventional Oven: Preheat oven to 180°C. Spread Chicken Wing Dings evenly on a lightly greased oven tray and cook for 20–25 minutes, turning once.
• Deep Fry: Preheat oil to 180°C. Place a small quantity of Chicken Wing Dings in the fryer basket and cook for approximately 3.5–4.5 minutes. Drain carefully onto paper towelling.

Storage

Keep frozen at or below -18°C. Do not refreeze after thawing. Always refer to product packaging for full storage, cooking and handling instructions.

Pickup & Delivery

Free Click & Collect

Pick up your order from our Factory Outlet Shop in Sydney. See pickup hours and location.

Refrigerated & Frozen Delivery

This frozen product is available for delivery in selected Sydney metropolitan areas using our refrigerated transport. Check delivery areas and conditions.

Why Buy from Padstow Food Service

Padstow Food Service is an Australian family-owned foodservice distributor, established in 1990. Our Sydney Factory Outlet is open to the public, and we welcome businesses, schools, clubs, community groups and the general public alike - no ABN or membership is required to shop with us.