Frozen Seafood

Sourced from Norway, these Atlantic salmon portions are centre cut for consistency and supplied skin on with scales removed, making them ready to plate up with minimal trimming. Each 200g portion is individually vacuum packed, giving Sydney kitchens a...

Ocean caught flathead which has been tail filleted and then coated with a premium beer batter perfectly sized to plate as an entrée, main or kid’s meal Deep fry from frozen at 180°c for approximately 4 minutes Oven Bake from frozen at...

Beer Battered Torpedo Flathead is a handy frozen seafood option for Sydney kitchens looking for a quick, crowd-pleasing fish dish. Made from ocean caught flathead that's been tail filleted into a torpedo shape, it's coated in A&T's...

These cooked and peeled prawns take the hard work out of prawn dishes, arriving ready to toss straight into the wok or pot. Graded 90/120, they're a handy option for Sydney kitchens wanting a consistent, no-fuss prawn for everyday cooking. Key...

Seaflakes Seafood Extender Seaflakes Seafood Extender is a flaked surimi product designed to add seafood texture and flavour to a range of dishes without the cost of whole seafood. It's a handy, versatile option for kitchens across Sydney looking to...

A&T Seafood Sticks are a handy frozen seafood product made from premium surimi, shaped into convenient sticks that are a favourite in sushi kitchens across Sydney. They're a practical option for foodservice operators wanting a consistent,...

Smoked Salmon fillets from the cold clear North Atlantic waters traditionally cured, thinly sliced and delicately cold smoked then vacuum sealed ready to thaw and serve.  

Tasmanian grown Atlantic salmon portions centre cut with the skin on and individually vacuum packed approx 200g each portion Frozen Product Halal Kosher