Sara Lee Chocolate Tray Slab Cake 1.8kg

Sara Lee Chocolate Slab Tray Cakes taste as good as they look and they are made with real cocoa and real dark chocolate topped with an irresistible thick dark chocolate ganache and chocolate flakes sprinkled over the top.

• Sara Lee Chocolate Slab Tray Cake Serves approx 32
• No artificial colours, flavours or preservatives
• Halal approved
• Vegetarian
• Refrigerated Shelf Life: 2-3 days
• Frozen Shelf Life : 18 months
• Pick up from our factory outlet shop in Sydney
• Refrigerated delivery available (conditions apply)

IMPORTANT: Cut tray cakes to desired portion size when completely frozen with a hot knife.

See more information about cake cutting here

Ingredients:

Sugar, wheat flour, egg, margarine [vegetable oil, water, salt, milk solids, emulsifiers (vegetable - 471, 472c), antioxidant (304), natural flavour, natural colour (carotene)], water, butter, cocoa, dark chocolate (2%), glucose syrup, inverted sugar, whey powder, canola oil, emulsifiers (vegetable - 477, 471, 475, soy lecithin), raising agents (sodium bicarbonate, 450), salt, citric acid. Cocoa solids: 5%

CONTAINS GLUTEN CONTAINING CEREALS, MILK, EGG AND SOY. MAY CONTAIN TRACES OF PEANUTS AND TREE NUTS.

Ingredients and recipes for our products do change from time to time. Please consider the ingredient list and nutrition table on our packaging prior to consumption of our products.