Bakels Ovalett 5kg Pail

Bakels Ovalett is a paste emulsifier developed for the all-in method for cakes and sponges.

Overview

Designed to support consistent cake and sponge production, Bakels Ovalett has outstanding whipping properties and stabilises batter to help finished products maintain an even texture and tender crumb. It also helps improve volume and batter tolerance.

Why Choose This Product

Bakels Ovalett combines whipping and stabilising functions in a paste emulsifier suited to cake and sponge recipes using the all-in method. Its ability to improve batter tolerance can support more reliable processing, while its volume and texture benefits help achieve consistent finished results.

Key Features & Benefits

• Paste emulsifier for the all-in method for cakes and sponges.
• Outstanding whipping properties.
• Stabilises cake and sponge batter.
• Helps finished products maintain an even texture and tender crumb.
• Helps improve volume and batter tolerance.
• Claims: Halal Certified.
• Kosher Certified.
• Vegan.
• RSPO.
• Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.

Ideal Applications

• Cakes prepared using the all-in method.
• Sponges prepared using the all-in method.
• Bakery production requiring improved batter stability, volume and tolerance.
• Recipes where an even texture and tender crumb are desired.

Product Information

• Brand: Bakels
• Product type: Paste emulsifier
• Category: Cake Emulsifiers & Confectionery Improvers
• Product code: 211002

Usage

Usage rate 8.0%.

Ingredients

Water, Emulsifiers (471, 475), Humectant (1520), Sugar, Dextrose, Acidity regulator (570), Preservatives (202, 211), Colours (102, 110).

Allergen Information

Contains: no added allergens.

Packaging

5kg pail.

Country of Origin

Made in Australia from local and imported ingredients.

Certifications

• Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
• Claims: Halal Certified.
• Kosher Certified.
• Vegan.
• RSPO.

Frequently Asked Questions

What is Bakels Ovalett used for?

It is a paste emulsifier for cakes and sponges prepared using the all-in method.

What is the recommended usage rate?

The stated usage rate is 8.0%.

What benefits does it provide?

Bakels Ovalett offers outstanding whipping properties, stabilises batter and helps improve volume, batter tolerance, texture and crumb tenderness.

Why Buy from Padstow Food Service

Padstow Food Service is an Australian family-owned foodservice distributor established in 1990. Customers can order online or visit the factory outlet, which is open to the public. Australia-wide delivery is available for eligible non-refrigerated products.

Pickup & Delivery

Free Click & Collect

Pick up your order from our Factory Outlet Shop in Sydney. See pickup hours and location.

Australia-Wide Delivery

Fast shipping straight to your door. Shipping costs are calculated at checkout based on your location. Find out more information regarding deliveries.