Looma's
Looma's Pre-Sliced Raffaello Cake
- SKU:
- CAKR-11
- Availability:
- Bulk Buy Discounts Apply (See Below)
Bulk discount rates
Below are the available bulk discount rates for each individual item when you purchase a certain amount
Buy 3 or above | and get 10% off |
Description
A pre-sliced delicate and elegant cake with coconut infused white chocolate mousse, two layers of almond dacquoise, roasted whole almonds and white chocolate glaze which will impress everyone.
- Serves 10 - 15
- Cake Size: Width: 20.32cm • Height: 5.5cm
- Box size: is 23cm long x 23cm wide x 8.9cm high
- Shelf life: Refrigerated shelf life is 5-7 days. Frozen shelf life is up to 6 months
- Halal
Serving Instructions
If frozen, leave at room temperature for 4-5 hours before serving. If refrigerated, leave at room temperature for 1 hour before serving for best serving texture
Storage
Store frozen or refrigerated
Shelf life
Refrigerated shelf life is 5-7 days. Frozen shelf life is up to 6 months
Serving Instructions
If frozen, leave at room temperature for 4-5 hours before serving. If refrigerated, leave at room temperature for 1 hour before serving for best serving texture
Ingredients
Almond meal
Vanilla
Whole egg
Egg yolks
Almonds
Trimoline (Type of Sugar)
Castor Sugar
White chocolate crispearls
Cream
White chocolate
Gelatine (halal)
Coconut
Canola oil
Glucose Fructose syrup; Water; Sugar; White Chocolate 7,5%; (Glucose Fructose syrup; Cocoa butter; WHOLE MILK POWDER); Humectant: Glycerol; Modified starch; Thickener: Pectins; Colour: Titanium dioxide; Preservative: Potassium sorbate; Salt; Sequestrant (Polyphosphates); Acidity regulator: Lactic acid; Natural vanilla flavouring; Emulsifier: Mono- and diglycerides of fatty acids.
Potato starch, Rice Flour, raising agents, Modified starch, vegetable emulsifiers, Thickeners, Salt
Allergens
Milk, egg, wheat, almond, soy
About Looma's
Looma's is a family owned and run manufacturer of gourmet quality cakes, macarons and tarts. All Looma's products are made from scratch by thier highly skilled chefs at thir awesome cake factory in Sydney.