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Bakels

Bakels Bacom A100 Bread Emulsifier 15kg

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SKU:
BACA100
UPC:
9313689002670
MPN:
218001
Availability:
Non Stock Item | Please order 3 business days in advance

Bulk discount rates

Below are the available bulk discount rates for each individual item when you purchase a certain amount

Buy 2 - 3 and get 5% off $ 94.91
Buy 4 - 7 and get 10% off $ 89.91
Buy 8 - 15 and get 15% off $ 84.92
Buy 16 or above and get 20% off $ 79.92
  • Bakels Bacom A100 bread emulsifier 15kg pack
  • Bakels Logo
$99.90

Description

Bakels Bacom A100 Bread Emulsifier 15kg is made for bakeries producing bread and bun goods where crumb softness is a key requirement. This vegetable emulsifier comes in hydrate form and is added directly to bread dough at the recommended usage rate. Suitable for most types of bread as well as bun goods, it gives bakers a specialised ingredient for established dough formulas and larger production requirements. The 15kg pack is supplied under product code 218001.

Overview

Bacom A100 is a Bakels vegetable emulsifier in hydrate form. Its specified function is to support crumb softness in bread and bun production. Recommended usage varies by application, with separate percentage ranges supplied for most breads and bun goods.

Why Choose This Product

Designed specifically for bread dough, Bacom A100 has a focused bakery function and clearly defined usage ranges. The 15kg format is suited to commercial bakery production using the product as part of an established recipe or process.

Key Features & Benefits

  • Vegetable emulsifier in hydrate form
  • Used for crumb softness
  • Suitable for most types of bread and bun goods
  • Vegan
  • Plant Based
  • Claims: Halal Certified
  • RSPO
  • Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations

Ideal Applications

  • Most types of bread
  • Bun goods
  • Commercial bakery dough formulas requiring a vegetable emulsifier for crumb softness

Preparation & Usage

  • Bread (most types): Use at 0.5–1.5%.
  • Bun goods: Use at 0.5–2.0%.

Product Information

  • Brand: Bakels
  • Product type: Bread emulsifier
  • Function: Vegetable emulsifier in hydrate form for crumb softness
  • SKU: BACA100
  • Product code: 218001

Ingredients

Water, Emulsifiers (322 soy, 471), Acidity regulators (260, 262).

Allergen Information

Contains: soy.

May be present due to shared equipment: gluten, milk.

Packaging

15kg pack.

Country of Origin

Made in Australia from local and imported ingredients.

Certifications

  • Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations
  • Claims: Halal Certified
  • Vegan
  • Plant Based
  • RSPO

Frequently Asked Questions

What is Bakels Bacom A100 used for?

It is a vegetable emulsifier in hydrate form used in bread dough for crumb softness.

What is the recommended usage rate?

For most types of bread, use 0.5–1.5%. For bun goods, use 0.5–2.0%.

Does Bakels Bacom A100 contain allergens?

It contains soy. Gluten and milk may be present due to shared equipment.

Nutritional Information

Best before 12 months from date of manufacture. Store below 25°C in clean, dry conditions and protected from direct sunlight.

Why Buy from Padstow Food Service

Padstow Food Service is an Australian family-owned foodservice distributor established in 1990. Customers can order online or visit the factory outlet, which is open to the public. Australia-wide delivery is available for eligible non-refrigerated products.

Do I need an ABN to shop at Padstow Food Service?

No. Unlike many foodservice wholesalers, Padstow Food Service is open to everyone. Businesses, home bakers, cake decorators, schools, clubs and the general public are all welcome—no ABN is required.

Pickup & Delivery

Free Click & Collect

Pick up your order from our Factory Outlet Shop in Sydney. See pickup hours and location.

Australia-Wide Delivery

Fast shipping straight to your door. Shipping costs are calculated at checkout based on your location. Find out more information regarding deliveries.

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