Gluten Free chicken and vegetable pies are full of flavour, with chunky chicken pieces and blended with eight vegetables

Ingredients

Chicken 18.7%, Mixed vegetables 18% [(potato, peas, beans, pumpkin, sweet potato, celery, carrot, sweet)], Gluten free flours [(rice flour, tapioca starch, chickpea flour (Besan flour)], Non-Hydrogenated vegetable oils and fats [(water, salt, emulsifier( 471, 322( soy derived), preservatives(2O2), acid regulator(330), antioxidant (tocopherols concentrate, mixed(307b)soy-derived)], Gravy [(tapioca starch, thickener (1422), salt, rice flour, vegetable protein extract, colour (150c), vegetable oil, flavour, spice), sugar, salt, pepper, raising agent [(Sodium Bicarbonate) (500), glucona delta lactone (575)], flax seed, xanthan Gum (415), sugar.

Free From
Wheat, Gluten, Dairy, Soy Allergens, Yeast, Egg & Nuts. Fructose Friendly

Allergen Warning
No Allergy Warning