Description
Pepe Saya Cultured Butter Portions are full of flavour and beautifully aromatic made using Australian cream that’s been cultured into crème fraîche then batch churned.
- Each pack contains 10 x 15g serves
Ingredients: Cream (from pasteurised cows milk), culture, Olsson's salt
Nutritional Information: Energy 3060kJ/100gm, protein 0.6g/100gm, total fat 82gm/100gm, saturated fat 54g/100gm, carbohydrate 0.7g/100gm, sugars 0.7g/100gm, sodium 715mg/100gm
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