Fats

Bakels All Purpose Vegetable Based Shortening 15kg is an off white coloured vegetable-based all purpose shortening for deep frying and baking and bread making. Cakes & Biscuits Savoury Pie Crusts Pastries & Cookies Straight Bread Fat Deep Frying...

Bakels Bacom A100 is a vegetable emulsifier in hydrate form added to bread dough for a range of advantages: Crumb softness; Improving texture and eating qualities; Improves shelf life Allow 3 days lead time

Bakels Creaming Vegetable Shortening 15kg is used in decorating cakes and icings because it whips up light and pipes smooth for easy handling. Allow 3 days lead time Ingredients Vegetable oil & fats, Emulsifiers (435, 471), Antioxidant (307b)

Bakels Masterfat Supreme V is a high-quality, emulsified vegetable fat for bread that delivers excellent volume, a uniform cell structure, and a soft crumb Produces Excellent Volume: Creates a well-risen, impressive loaf. Ensures a Uniform Cell...