A&T

A&T Thai Fish Cakes are made to an authentic Thai recipe with fresh chilli, lemon grass and coriander. 40 Per 1kg Pack Ideal for entrees, finger food & Laksa Cook from frozen Portion control...

Ocean caught flathead which has been tail filleted into a torpedo shape then coated with A&T’s premium beer batter Approx 16 per pack

Ready to cook breaded crab claws made with A grade surimi and coated in a delicious bread crumb approx 12 per packet Product of Thailand Approx 12 per packet

Premium green peppercorns packed fresh in brine to preserve them without drying great to use as a garnish, in sauces and with red meats or an excellent way to spice up a pasta or vegetable...

Miso Dashi Arancini are a premium hand made fingerfood with Shiitake Mushroom, spring onions and miso dashi flavoured Sicilian style rice coated in a light crunchy crumb. 25g per piece Approx 40 per...

Approx 33 Tender florets of cauliflower coated in A&T’s crunchy panko breadcrumbs ideal as a side menu item, appetizer, entree, finger food, share plate or mixed platter Suitable...

Approx 50 pieces of Shiitake Mushrooms coated in A&T’s crunchy panko breadcrumbs ideal as a side menu item, appetizer, entree, finger food or tapas plate Suitable for pubs,...

Seaflakes® Seafood Extender is a premium surimi product that has been flaked and can be used in seafood salads, crab cakes or sushi rolls.

A&T Seafood Sticks are made of premium surimi in stick form, perfect to add to California Sushi Rolls.

Snapper Fish Burgers are generous 110gm burger patties with high fish content ideal to add as a burger option on any menu with a fast cook time from frozen.  Cooking Guide (from...

Sriracha is a hot and tangy chilli sauce with just a hint of sweetness made from red chilli, garlic, vinegar, salt and sugar. Pronounced Sir-a-cha  Suitable for vegetarians & vegans

A&T's deliciously authentic tasting Sweet Chilli Sauce in a catering sized 2 Litre bottle is an ideal accompaniment for any food. Sweet and spicy, but not too hot. Vegan...

A&T 700ml Sweet Chilli Sauce is unique to A&T and is an ideal accompaniment for all seafood. Sweet and spicy, but not too hot. Vegan Friendly

Tasty bite sized fish cocktails made with ocean caught Alaskan Pollock pieces coated with A&T’s golden tempura batter.  Ideal finger food with dipping sauce. Approximately 30 - 35 per...

Delicious tender prawn meat that has been marinated in garlic and then coated with A&T’s tempura batter perfect inclusion for any seafood platter or serve as a finger food. Approx 99...

Made from fresh caught tender Pacificus squid tubes cut into rings and coated with A&T’s tempura batter. 100% natural squid. Cook from frozen. Portion control for convenience.

Torpedo cut prawns that have been coated with A&T’s tempura batter makes a great entree, main course or ideal finger food for any function. 40 prawns per kg 25 grams each prawn Cook from...